Creamy Beetroot Soup Creamy Beetroot Soup Ingredients: 1 red capsicum 2 medium celery sticks 2 cups cucumber (peeled and chopped) 2 cups beetroot (grated or chopped, with Read More » April 19, 2021 No Comments
Easy Homemade Hoisin Sauce Easy Homemade Hoisin Sauce This is a homemade Hoisin sauce that is sweet, salty, and refined sugar-free, much better than store-bought we are sure Read More » April 19, 2021 No Comments
Salsa Verde (also known as Chimichurri) Salsa Verde (also known as Chimichurri) Ingredients: 2 tsp capers ½ cup of fresh parsley, roughly chopped ½ cup of fresh basil leaves, roughly chopped Read More » April 19, 2021 No Comments
Capsicum Stuffed with Rice and Mediterranean Spices INGREDIENTS: One capsicum per person (this recipe is for 4) 1 cup rice cooked 1 ½ cups vegies (cabbage, carrot, peas, cauliflower etc) 1 pt red onion 1 tsp garlic 1 tsp Ras al Hanout Read More » February 4, 2020 No Comments
Main meal Roasted Pumpkin and Feta Salad with Honey and Balsamic Dressing. INGREDIENTS 1.5 kg pumpkin cubed 1/2 cup pecans 200g baby spinach or rocket 1 pkt feta or Nimbin Valley dairy equivalent olive or coconut oil Read More » February 4, 2019 No Comments
Main meal Roasted Pumpkin Penne with Pecans and Crispy Sage Ingredients: 1kg a sweet Jap pumpkin (other sorts such as butternut will work too) Salt and freshly ground black pepper 250g dried penne pasta 1/3 Read More » February 3, 2019 No Comments